FOOD MENU

HAND CRAFTED BURGERS, SALADS, SANDWICHES AND ENTREES. NOT YOUR TYPICAL PUB FARE! POLISHED PUB FOOD

THE GOODS

SHARES ENTREES SANDWICHES

BAVARIAN PRETZELS

WITH HONEY MUSTARD AND SPICY CHEESE SAUCE FOR DIPPING...8

PLOUGHMAN’S PLATTER

DAILY CHEF SELECTION OF MEAT, CHEESES & MUSTARD WITH GREEK MIXED OLIVES AND ARTISAN BREAD POINTS...12

BUFFALO WINGS

ONE POUND SERVED CRISPY & TOSSED WITH HOUSE BUFFALO SAUCE WITH BLEU CHEESE & CELERY...10

GUACAMOLE & PICO

CHUNKY STYLE AUTHENTIC (FRESH-DAILY) WITH PICO DE GALLO AND SALTED CHIPS...8

CHICKEN FINGERS

SEASONED AND HAND-BREADED SERVED WITH CHOICE OF DIPPING SAUCE...8

PAPA LEOS PIEROGI

(4) POTATO & CHEESE STUFFED PIEROGI’S TOPPED WITH CARAMELIZED WHISKEY ONIONS, SMOKED BACON, GREEN ONIONS AND SOUR CREAM...8

PULLED PORK NACHO

SALTED CHIPS TOPPED WITH MIXED CHEESE, JALAPENO, FRESH PICO, PULLED PORK AND CILANTRO-LEMON SOUR CREAM DRIZZLE...13

BUFFALO CHICKEN POUTINE

TWIST ON A CLASSIC! CRISPY FRENCH FRIES & CHEESE CURDS TOPPED WITH CRISPY CHICKEN AND SMOTHERED IN OUR BUFFALO STYLE GRAVY WITH BLEU CHEESE CRUMBLES...11

BEER CHEESE & BITES

PRETZEL BITES / BEER CHEESE...10

FRIED AVOCADO BITES

DEEP-FRIED AVOCADO WEDGES / CHIPOTLE-LIME AIOLI...9

SOUP OF THE DAY

ASK YOUR SERVER...CUP...3 / BOWL...5

FRENCH ONION “EL ROJO”

STOCK MADE WITH “EL ROJO” RED ALE FROM GRIFFIN CLAW & TOPPED WITH SWISS GRUYERE...5

SCRATCH CHILI

CHEDDAR, SOUR CREAM & GREEN ONION CUP...3 / BOWL...5

CARROTS AND BALSAMIC VINAIGRETTE...4

CLUBHOUSE SALAD

CROUTONS, RED ONION, TOMATOES,

CARROTS AND BALSAMIC VINAIGRETTE...4

GRILLED SALMON OR SHRIMP...13

CHICKEN CAESAR

CRISP ROMAINE, CROUTONS, PARMESAN AND CAESAR DRESSING...11

GRILLED SALMON OR SHRIMP...13

MAURICE SALAD

SHREDDED LETTUCE TOPPED WITH HAM, TURKEY, SWISS, EGG, GHERKIN PICKLES, GREEN OLIVES & MAURICE DRESSING...10

CHINESE CHICKEN SALAD

NAPA CABBAGE, ROMAINE, SNOW PEAS, CILANTRO, MINT, CARROTS, GREEN ONION AND PEANUTS TOPPED WITH GRILLED CHICKEN AND OUR CHILE PEANUT DRESSING...12...GRILLED SALMON...14

BRUSSEL SPROUT SALAD

FLASH-FRIED BRUSSEL SPROUTS TOSSED IN OUR MAPLE VINAIGRETTE AND TOPPED WITH CRUMBLED BLEU CHEESE, CHOPPED BACON, CANDIED WALNUTS, AND JULIENNED GRANNY SMITH APPLES...11

ENTREES

(ADD THICK-CUT BACON...2, PULLED PORK...3, GRILLED CHICKEN...4, SHRIMP...5)

TRIPPLE MAC & CHEESE

CUSTOM PINCONNING CHEESE BLEND, PENNE PASTA, TOPPED WITH BUTTERED PANKO BREADCRUMBS & BAKED TILL GOLDEN BROWN...13 OR MAKE IT A JALAPENO MAC...14

(ADD THICK-CUT BACON...2, PULLED PORK...3, GRILLED CHICKEN...4, SHRIMP...5)

BRICK HALF-CHICKEN

MARINATED HALF-CHICKEN SEARED & ROASTED GOLDEN BROWN IN OUR SPECIAL SEASONINGS AND TOPPED WITH A LIGHT AU JUS. SERVED WITH ROASTED REDSKINS & ASPARAGUS...15

SEASONED GULF SHRIMP (SPICY), BREADED COD OR MARINATED HANGER STEAK SERVED WITH YOUR CHOICE OF CORN OR FLOUR TORTILLA, CILANTRO-LIME CREAM DRIZZLE, CABBAGE SLAW, PICO & CHIPS...13

PVR TACOS

SHRIMP/FISH/(STEAK FLOUR TORTILLA)

SEASONED GULF SHRIMP (SPICY), BREADED COD OR MARINATED HANGER STEAK SERVED WITH YOUR CHOICE OF CORN OR FLOUR TORTILLA, CILANTRO-LIME CREAM DRIZZLE, CABBAGE SLAW, PICO & CHIPS...13

FISH & CHIPS

FRESH BEER-BATTERED COD FILETS, COLESLAW, TARTAR & FRIES...14

NONNA MASTRONARDI’S MEATBALLS

3 GIANT MEATBALLS MADE WITH A CUSTOM BLEND OF VEAL, PORK & ANGUS BEEF, TOPPED WITH OUR ROASTED RED PEPPER CREAM SAUCE. SERVED WITH GRILLED ASPARAGUS...14

HALF SLAB or FULL SLAB

SLOW-ROASTED IN OUR SPECIAL DRY RUB AND BEER, THEN GRILLED & BASTED IN BBQ. SERVED WITH FRENCH FRIES & COLESLAW HALF-SLAB...14 / FULL SLAB...19

HANGER STEAK

10 OZ. MARINATED AND GRILLED TO PERFECTION! SERVED SLICED, TOPPED WITH OUR CHOP SAUCE AND SERVED WITH FRIES...16

CAST IRON CHICKEN POT PIE

BUTTERY FLAKY CRUST FILLED WITH CARROTS / CELERY / ONIONS / PEAS / CHICKEN BREAST AND OVEN-BAKED...13

SANDWICHES

BUILD YOUR OWN

WE START WITH 1/2 POUND HOUSE BLEND OF ANGUS, BRISKET AND SHORT RIB SEASONED AND COOKED TO PERFECTION WITH FRENCH FRIES...11

NIFTY'S CHOICE EST 1976, NIFTY NORMAN’S

AGED CHEDDAR, THICK-CUT BACON, BFD SAUCE AND TOPPED WITH ONION RING...13

PRETZEL BURGER

HABANERO JACK & THICK-CUT BACON ON A SALTED PRETZEL BUN...13

BFD BURGER

SAUTEED MUSHROOMS, SWISS CHEESE & IRISH WHISKEY CARAMELIZED ONIONS...13

TRUFFLE BURGER

BLACK TRUFFLES FOLDED INTO OUR PROPRIETARY BLEND OF CHOPPED BLACK ANGUS, BRISKET, AND SHORT RIB, GRILLED TO PERFECTION AND TOPPED WITH BOURBON GLAZED ONIONS AND AGED WHITE CHEDDAR ON A TOASTED BRIOCHE...16

LEGIT VEGGIE BURGER

BLACK BEANS, ROASTED CORN, JALAPENO, SAUTEED ONION AND PEPPER PATTY TOPPED WITH FRESH PICO & GUACAMOLE. SERVED WITH ASPARAGUS ON A GRILLED YOGURT BUN...12

THE REMEDY

FRIED EGG (CAGE FREE), CHEDDAR, GUACAMOLE, BACON, TOMATO & CHOLULA HOT SAUCE ON GRILLED SOURDOUGH...12

TURKEY REUBEN

BOARS HEAD SMOKED TURKEY / SWISS / 1000 ISLAND / GRILLED MARBLE RYE...12

BUFFALO CHICKEN SANDWICH

HANDBREADED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE & TOPPED WITH PROVOLONE CHEESE AND L-T-O ON A PRETZEL BUN...13

CALIFORNIA SALMON CLUB

GRILLED SALMON SERVED WITH LETTUCE, TOMATO, AVOCADO, BACON & CHIPOLTE MAYO SERVED ON GRILLED SOURDOUGH...14

LE FRENCH PHILLY DIP

NOTHING CLOSE TO AVERAGE! THIS ONE IS MADE WITH SHAVED PRIME-RIB, PEPPERS, CARAMELIZED ONIONS, PROVOLONE & AU JUS ON A TOASTED BAGUETTE...15

PULLED PORK

BBQ PULLED PORK HOUSE SMOKED AND TOPPED WITH COLESLAW...12

FRIED CHICKEN SANDWICH

FRIED CHICKEN BREAST / MCCLURES PICKLE SLICES / GARLIC AIOLI / ONION ROLL...13

FGT GRILLED CHEESE

FRIED GREEN TOMATOES / AGED CHEDDAR / THICK-CUT BACON / GRILLED SOURDOUGH...12